Restaurant Menu

 
 

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Bar & Restaurant
Dunbar
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Please find a taster of the food which is on offer at the Hillside Hotel Restaurant.

The in house chef's use the finest local ingredients to produce a culinary delight for every guest.

To compliment the restaurant food there is also a bar menu offering more traditional pub food including 'Steak and Guinness Pie', 'Chill Sausage and Mash', 'Chicken Curry' and 'Aberdeen Angus Burger'.

Non residents are welcome to eat at the restaurant as well.

Starters

Fresh Dunbar Langoustine
Mussels in a White Wine sauce

 

Main Course
Supreme of Chicken stuffed with Haggis and Whisky jus
Venison in a Red Wine Casserole
Honey Roast Half Duck in a Orange Cointreau Sauce
Grilled Snapper Fillet in a Tomato and Pepper Sauce

 

Desserts
Banana Long Boat
Hot Chocolate Fudge Cake with Cream